Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, pilau beef. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
This beef pilau recipe is one that you will get right every single time you make it. The aroma from this dish is inviting and warming, and it is an extremely popular Kenyan dish. Pilau is a very popular Kenyan dish and most festivities are not considered complete without it.
Pilau beef is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Pilau beef is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook pilau beef using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Pilau beef:
- Take Cup pishori rice
- Get 2 large onion
- Take 2 ripe tomatoes
- Make ready I clove garlic
- Prepare Crushed ginger
- Prepare 20 g pilau masala
- Get Vegetable cooking oil
- Prepare Salt
This easy Beef Pilau Recipe is a kid-friendly weeknight meal perfect for introducing the flavors of Kenya into your weekly meal rotation. With familiar ingredients and flavors, this quick dinner inspired by The. If any pilau is left over, store in the fridge for up to two days. Shape into small patties, and pan fry with a little oil and serve with ketchup or a relish of your choice.
Instructions to make Pilau beef:
- In a cooking pot, put your onion, fry onions until cooked
- Add garlic, ginger and meat. Stir them well, add blended tomatoes and stir
- Pour in the rice and add pilau masala, stir them well to combine with the meat well, add salt,
- Add 2cups of water and bring to boil over high heat, after boiling.. Lower the heat and let it cook until water has dried up… Now turn of the heat.
- Serve with stew, salad or kachumbari of your choice will hot😋😋
Add the Beef and then the pilau mix. Let the spices burn a bit and add salt. Add the tomatoes and red bell pepper followed by potatoes. Pilau has a wonderful balance of flavors. It is a festive dish, which is never missing during special occasions or events.
So that’s going to wrap it up for this exceptional food pilau beef recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
