Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, cheddar cauliflower and summer squash soup with ham and cheese. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Cheddar Cheese - This is a pretty cheesy soup, so you could decrease this amount if you want to cut back a bit. But I love it as it is! Freezing Cauliflower Soup - unfortunately, this isn't that easy.
Cheddar Cauliflower and Summer Squash Soup with Ham and Cheese is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Cheddar Cauliflower and Summer Squash Soup with Ham and Cheese is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook cheddar cauliflower and summer squash soup with ham and cheese using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cheddar Cauliflower and Summer Squash Soup with Ham and Cheese:
- Make ready 2 tbsp lard or oil
- Make ready 1 large onion
- Make ready 2 cup celery, chopped
- Make ready 2 cup chopped carrots
- Prepare 1 lb ham, chopped
- Get 1 large chopped Summer Squash
- Prepare 8 cup broth
- Take 1 head large Cheddar Cauliflower, chopped
- Prepare 1 salt and pepper
- Prepare 2 tbsp mixed herbs
- Make ready 8 oz shredded cheese
This smooth, creamy cauliflower soup with sharp cheddar cheese is absolutely what you want on a chilly day. This cauliflower soup is a perfect weeknight meal when you're craving a bowl of creamy soup. The sharp cheddar adds great flavor and extra Return to saucepan, add cheese and cayenne and more water if necessary to thin out the soup. Used almond milk and put the cauliflower through the food processor after cooking.
Instructions to make Cheddar Cauliflower and Summer Squash Soup with Ham and Cheese:
- Sauté onions, carrots and celery in the fat.
- Had the Summer Squash and ham. And cook until hot.
- Add the the broth and cauliflower plus the seasonings. Cook until the cauliflower is done.
- Add the cheese and stir until the cheese blended in.
Added diced ham for the boys. I can't believe how good this tastes. It tastes like a light version of potato cheese soup. I used reduced fat cheddar green cauliflower and wheat flour. Add diced onions and a dash of salt, sauté until.
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