Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, brad's buffalo chicken burger. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
I am trying out Burger King's Crispy Buffalo chicken melt. These buffalo chicken burgers are a delicious spin on cheeseburgers, using ground chicken, ranch dressing and buffalo wing sauce. We have a new favorite meal.
Brad's buffalo chicken burger is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Brad's buffalo chicken burger is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have brad's buffalo chicken burger using 15 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Brad's buffalo chicken burger:
- Make ready 2 lg chicken breasts
- Make ready 1 cup flour
- Make ready Salt, pepper, and garlic powder
- Prepare 2 eggs, beaten
- Prepare Oil for frying
- Get 1/4 cup Frank's red hot buffalo sauce
- Take 1 tbs butter
- Make ready Toppings
- Take 2 cheddar jalapeño bagels
- Get Mayonnaise
- Prepare Ranch dressing
- Prepare slices Pepper jack cheese
- Prepare leaves Radicchio
- Get slices Tomato
- Get slices Sweet onion
These ground Buffalo chicken burgers are made with tangy Buffalo sauce and overflowing with crumbly blue cheese. They're juicy and bold with flavor. It's burger time in the Chili Pepper Madness kitchen, my friends! Every chicken burger needs this intense, spicy buffalo sauce and crunchy hot slaw.
Instructions to make Brad's buffalo chicken burger:
- Cut chicken into chicken tender sized pieces. Season well with salt, pepper, and garlic powder. Let sit 15 minutes.
- Place flour in a bowl, and beaten eggs in another.
- Heat oil in a heavy, large frying pan. Medium heat. Roll chicken in flour, then dip in egg. Roll back in flour, dip back in egg. Roll in flour again. This will give a nice thick coating. Fry in oil until golden brown on all sides.
- Meanwhile, in a microwave safe bowl, combine buffalo sauce and butter. Microwave until sauce is warm and butter is melted. Stir well.
- Drain chicken on paper towels when done.
- Butter split bagels. Toast in a dry pan until browned. Meanwhile prepare toppings.
- On one half of bagels, spread mayonnaise. On other spread ranch dressing.
- Place drained chicken tenders in a bowl. Add buffalo sauce. Toss to coat. Place on bagels and add desired toppings.
- Serve immediately. Enjoy.
Put the chicken on top of the slaw and add the top bun. If you want more heat on your burger, use a hotter chilli sauce and chilli in your slaw. Buffalo wing sauce gives this easy burger recipe plenty of spicy flair, while topping with lettuce leaves and tomato slices keep it fresh. Our buffalo chicken burger recipe has just the right amount of heat for those cool summer nights. Flip burgers and brush liberally with buffalo wing sauce.
So that is going to wrap this up with this exceptional food brad's buffalo chicken burger recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
