Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, buffalo popcorn. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Want to spice of up your life? Make this Buffalo Flavored Popcorn Recipe in minutes. It's a great snack to take on the go or save for later.
Buffalo popcorn is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Buffalo popcorn is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook buffalo popcorn using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Buffalo popcorn:
- Make ready 15 ml coconut oil
- Make ready 2 tbsp popcorn kernels
- Get 1 tbsp butter
- Get 1 dash garlic salt
- Get 1 tbsp bleu cheese dressing
- Get 1 tbsp hot sauce
- Take 1 dash cayenne pepper
This Baked Buffalo Popcorn Chicken recipe is quick to make, delicious, high in protein, and low in fat. If only movie theaters sold this! Stir the buffalo butter over the popcorn and mix until the popcorn is coated. This Buffalo Popcorn Chicken is dunked in buffalo sauce then baked with spiced panko and cornmeal to create juicy, crispy, purely addicting popcorn chicken that is better than any chicken nuggets!
Steps to make Buffalo popcorn:
- Melt butter in a small bowl. Mix in garlic salt, dressing, hot sauce (Franks is recommended) and cayenne. Add more Cayenne if you like it a bit spicier or omit it for a mild taste.
- In a heavy pan with a lid melt coconut oil and add popcorn. cover the lid and cook over medium high heat occasionally shaking the pan. when the popping slows to one pop every few seconds take the pan off the heat.
- Allow the pan to rest for 2 minutes then uncover the pan and push the popped corn to the sides leaving a "well" in the center. Spoon butter and seasonings into the center and mix the corn well into the melted butter. Work quickly, if the corn sits in the liquid too long it will be soggy and the flavor will be uneven. By working in the hot pan you also ensure the butter is fluid enough to evenly coat the corn.
Our red-hot popcorn flavor is made with traditional buffalo seasoning for that classic, savory and spicy mix. For an extra kick in the flavor blend, we add cool ranch seasoning. This Buffalo Popcorn Recipe is perfect for a game day or movie night snack idea. Fresh, buttery popcorn that is spiced with Buffalo Wing Sauce. Your Buffalo Popcorn stock images are ready.
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