Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, beef pilau&stir fried veggies #foodphotography. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Beef pilau&stir fried Veggies #foodphotography is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Beef pilau&stir fried Veggies #foodphotography is something that I’ve loved my whole life. They’re nice and they look wonderful.
This beef pilau recipe is one that you will get right every single time you make it. The aroma from this dish is inviting and warming, and it is an extremely popular Kenyan dish. Beef Pilau Rice is a rich and flavorful one-pot rice dish that is the perfect weeknight dinner.
To get started with this particular recipe, we have to first prepare a few components. You can cook beef pilau&stir fried veggies #foodphotography using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Beef pilau&stir fried Veggies #foodphotography:
- Take Veggies
- Prepare Green, red yellow pepper (hobo)
- Take 2 pcs onions
- Make ready 2 tbspn margarine
- Take 2 pcs Carrots
- Take Pilau
- Prepare 1/4 Beef
- Take 1 tbspn Cumin seed
- Take 3 onions chopped
- Take 1 tbspn Pilau masala
- Prepare 50 g Tomato paste
- Prepare 1 tbspn Fresh ginger/garlic paste
- Take 1/2 kg Pishori rice
- Make ready Mango chutney recipe is in my previous post
Pilau is a rice dish that is cooked in a seasoned broth, with some pieces of beef, chicken and sometimes peas, nuts and raisins, and whose brown. If any pilau is left over, store in the fridge for up to two days. Shape into small patties, and pan fry with a little oil and serve with ketchup or a relish of your choice. Add the Beef and then the pilau mix.
Instructions to make Beef pilau&stir fried Veggies #foodphotography:
- Wash and dice the onions, cut the carrots, green,red and yellow pepper into Julienne strips.
- Boil water and add salt to taste, Blanch each vegg separately. Melt the margarine in a pan.sweat the onions and add the vegetables starting with carrots then peppers. Stir fry for 2 mints, season with salt and serve hot.
- Pilau:Brown your beef in a pan with a pinch of cumin seeds Fry the onions until they cook well and add in the cooked brown beef. Add garlic, ginger paste, pilau masala,tomato paste and cumin seeds. Stir for a mint and add water ratio 1:2 bring to a boil add the rice and cook for 20 mints.
- Season with salt and (pepper optional) mix well with rice fork and simmer till well cooked, serve sprinked with dania
Let the spices burn a bit and add salt. Add the tomatoes and red bell pepper followed by potatoes. Great use of beef stew meat! Wonderful beef stew with coriander, coconut and tomatoes. This is a dish from East Africa, but has lots of Indian influence.
So that is going to wrap it up for this special food beef pilau&stir fried veggies #foodphotography recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!