Buffalo Chicken Wontons
Buffalo Chicken Wontons

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, buffalo chicken wontons. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Buffalo Chicken Wontons is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Buffalo Chicken Wontons is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have buffalo chicken wontons using 6 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Buffalo Chicken Wontons:
  1. Make ready 2 chicken boneless, skinless breast
  2. Prepare 15 wonton wrappers
  3. Make ready 1/4 cup Ranch
  4. Prepare 1/2 cup Frank's red hot buffalo sauce
  5. Prepare 1/4 cup cream cheese, softened
  6. Get vegetable oil
Instructions to make Buffalo Chicken Wontons:
  1. Cook chicken breasts and shred.
  2. Preheat oven to 375.
  3. In a small mixing bowl, mix all ingredients except the wonton wrappers and oil
  4. On a baking sheet lined with parchment paper, line up wontons.
  5. Place 2 tablespoons of the mixture into each wonton. Fold wrapper in half to make a triangle.
  6. Run your finger along the edges with a little bit of water to secure edges.
  7. Brush a little oil on top.
  8. Bake for 15 minutes or until lightly browned.
  9. Serve with ranch or Bleu cheese

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