Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, beetroot chaas. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Beetroot Chaas is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Beetroot Chaas is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have beetroot chaas using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Beetroot Chaas:
- Get 3 cup yogurt
- Get 1 cup chopped beetroot
- Get 3 cup water
- Prepare Salt as per taste
- Make ready 1/2 tsp black salt
- Make ready 1/2 tsp chopped ginger
- Get 2 chopped green chillies
- Take 1 tbsp oil
- Prepare 1 tsp mustard seeds
- Take Handful curry leaves
Instructions to make Beetroot Chaas:
- First wash and peeled the beetroot then cut into small pieces then pour water in a pan boil it put the chopped beetroot when the beetroot gets tender turn off the flame cook it down completely
- Then in a blender add the boiled beetroot along with water then add chopped ginger and green chillies blend until smooth then strain the liquid from the mixture now in a bowl add yogurt using a whisker whisk until smooth add spoon of water then add
- Then add salt according to your taste,again whisk it until smooth then pour it in the glass,now in another pan add oil add mustard seeds and curry leaves pour the tempering in the glass.. served chilled…
So that is going to wrap this up with this special food beetroot chaas recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
