Minute Steak with Cumin (4 Ingredients!)
Minute Steak with Cumin (4 Ingredients!)

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, minute steak with cumin (4 ingredients!). One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Maybe next time I'll go four a side for. Minute steak lives up to its name as it is fast and easy. The outcome, of course, depends on the cut of meat used.

Minute Steak with Cumin (4 Ingredients!) is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Minute Steak with Cumin (4 Ingredients!) is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have minute steak with cumin (4 ingredients!) using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Minute Steak with Cumin (4 Ingredients!):
  1. Take 250 gr thinly sliced beef (like the ones for sukiyaki)
  2. Prepare 1 tbsp ground cumin
  3. Take 1 tsp salt
  4. Get 1 tbp oil

Pan Fried Chicken with Cauliflower in a Mustard Lemon. Get the recipe for Steak With Cumin-Lime Yogurt and Cauliflower Salad. Whisk together the yogurt, cumin, lime zest, and ¼ teaspoon each salt and pepper in a small bowl; set aside. Place each steak between two sheets of heavy plastic (or inside a resealable freezer bag) on a solid, level surface.

Instructions to make Minute Steak with Cumin (4 Ingredients!):
  1. Combine beef with cumin and salt. Make sure the beef slices are coated evenly. If you have regular cumin, ground it first with mortar and pestle.
  2. Heat oil in a pan, medium heat. I used a cast-iron skillet but I think regular pan is okay as long it's a non-stick one.
  3. Carefully use tongs to put the beef slices in the skillet. When one side has browned, flip it so both sides will be brown. Repeat the process with the remaining slices. (In my case, three batches of beef, so, more or less 3 minutes in cooking)
  4. Serve with lettuce and some lemon. You can also eat this with steamed rice, pasta, or bread.

My go-to late-summer recipe is my Minute Steak Recipe, which is literally done in minutes on a hot grill, and served alongside stewed, grilled tomatoes, and tempura-fried peach slices. Remove the steaks to a plate, cover with aluminum foil and. Tender and juicy, this swiftly grilled sirloin is quick and easy to make. Serve with mushrooms for an earthy finish. Transfer the steak to a plate and surround it with the mushroom mixture.

So that’s going to wrap this up for this special food minute steak with cumin (4 ingredients!) recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!