Buffalo Chicken On Pretzel Bun
Buffalo Chicken On Pretzel Bun

Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, buffalo chicken on pretzel bun. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Add these buffalo chicken melts to that list. All the great flavors of buffalo wings in handy slider form. They're awesome because I had been eyeing a package of pretzel buns at my local supermarket for awhile.

Buffalo Chicken On Pretzel Bun is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Buffalo Chicken On Pretzel Bun is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have buffalo chicken on pretzel bun using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Buffalo Chicken On Pretzel Bun:
  1. Prepare 4 each Chicken breasts boneless, skinless pounded thin
  2. Prepare 1/2 each Onion
  3. Get 4 clove Garlic
  4. Take 1 Salt, pepper, paprika, thyme, rosemary, cayenne
  5. Prepare 2 tbsp Hot sauce
  6. Prepare 1/4 cup Lemon juice
  7. Prepare 2 cup Buttermilk
  8. Get 2 cup Panko crumbs
  9. Get 2 cup Flour
  10. Make ready Seasoning for flour and panko, salt, pepper, cayenne
  11. Make ready Mayo and Rooster sauce or hot sauce mixed together
  12. Make ready 1 Homemade pretzels split

Dredge chicken strips in flour, then egg/milk mixture, then crushed pretzels. Saute in olive oil, about five minutes on each side or until. Buffalo Chicken Pretzel Bites are semi-homemade pretzels stuffed with creamy Havarti cheese and shredded buffalo chicken! Starting with a mix makes this appetizer recipe extra easy.

Instructions to make Buffalo Chicken On Pretzel Bun:
  1. Mix First 7 ingredients together in a tight grip container or ziplock bag. Let chicken marinate at least 3 hours. Best for 24 hours. Marinade seasoning to taste. Add or delete any ingredient.
  2. Mix panko and flour together with seasoning. This in a long casserole dish/bowl. Take chicken marinating straight out of buttermilk mix to the breaking crumbs. Let the just breaded chicken sit for a bit. Fry in Canola oil - 375°F.
  3. Use my pretzel recipe and split in half for the bun. Slap on spicy mayo. Yum!

I was provided with product and a few fun kitchen goodies by Fleischmann's Simply Homemade to write this post but. Instant Pot buffalo chicken is an easy and healthy dinner that can be served so many different ways. Just add everything to the Instant Pot and cook! A versatile, juicy, and spicy protein, it pairs equally well with pretzel buns for sliders or atop a mixed green salad with allll the veggies. If you love the zesty, spicy flavor of Buffalo chicken, you don't have to limit your enjoyment to wings.

So that’s going to wrap this up with this special food buffalo chicken on pretzel bun recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!