Fried Samosa
Fried Samosa

Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, fried samosa. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Fried Samosa is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Fried Samosa is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have fried samosa using 7 ingredients and 17 steps. Here is how you cook that.

The ingredients needed to make Fried Samosa:
  1. Make ready 4 cups flour
  2. Get Pinch salt
  3. Get Oil
  4. Take Meat
  5. Get Seasoning
  6. Make ready Onion
  7. Make ready Scotch bonnet
Steps to make Fried Samosa:
  1. In a large bowl, seive flour and add oil, salt and white seasoning (optinal)
  2. Slowly add water to make a dough
  3. Cover the dough and let rest for about 15 minutes
  4. While the dough is covered, make the filling by putting the pan on heat put oil, onions and scotch bonnet
  5. Add meat, seasoning, salt and any spice of your choice.
  6. Fry until well done
  7. Bring out the dough, divide it into smaller pieces
  8. On a floured surface, flat one piece in to circular shape
  9. Add oil on top of it, do the same procedure until you finish the balls
  10. Use rolling pin and rolling on the top of it this Will make them larger than before
  11. Put frypan on low heat, put your sheets on it, turn the other side of the shts, remove one after the other
  12. Cut one sheet into four pcs
  13. Fold the two curved sides like this
  14. Fill in the pucket and close.
  15. Make triangular shape like this
  16. Repeat till the end
  17. Put oil on heat and fry your samosa

So that is going to wrap it up for this exceptional food fried samosa recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!