Scalloped potato casserole
Scalloped potato casserole

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, scalloped potato casserole. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Scalloped potato casserole is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Scalloped potato casserole is something that I’ve loved my whole life.

Yummy, cheesy scalloped potatoes from scratch. This is just a basic of what I put in potato casserole and baked into creamy saucy goodness. This scalloped potatoes recipe is creamy, cheesy, and irresistibly delicious.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook scalloped potato casserole using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Scalloped potato casserole:
  1. Take 2 boxes scalloped potatoes plus ingredients to make each box 👇
  2. Make ready Milk, butter and boiling water follow box directions
  3. Make ready 1 lb lean ground beef
  4. Take 1/2 cup diced white onion
  5. Get 1 Tablespoon green bell pepper minced
  6. Take 1 Tablespoon red bell pepper minced
  7. Get 1/2 teaspoon Salt
  8. Take 1/2 teaspoon black Pepper
  9. Get 1 teaspoon garlic powder
  10. Make ready 1 (2.8 oz) pack bacon pieces
  11. Make ready 1 1/2 cups shredded chedder cheese
  12. Prepare 1/2 cup Italian or plain style panko bread crumbs

This cheesy scalloped potatoes and ham-layered casserole dish features buttery potatoes and sweet hickory ham baked in a double Jack and Total comfort food. More like a cheesy potato casserole. Scalloped Potato Casserole has plenty of cheese flavor from a blend of two cheeses. On top, torn pieces of bread soak up the creamy sauce and bake up fabulously crispy and golden.

Steps to make Scalloped potato casserole:
  1. Pre heat oven to 400 degrees
  2. Make scalloped potatoes according to per box. Boiling water, milk and butter and set aside
  3. Cook and crumble ground beef in a skillet and add in onion, peppers, salt, pepper and garlic powder. Cook till done then drain off grease.
  4. Add cooked ground beef to dish and mix in bacon pieces
  5. Pour on scalloped potatoes and mix up slightly
  6. Bake for 15 minutes
  7. Then top with cheese and bread crumbs and bake for 30 more minutes

Slice potatoes and place in an even layer in the prepared baking dish. Place cooked pork chops on top of potatoes, then pour soup. We like it with ham for the holidays. Why is this scalloped potato casserole recipe so comforting? Pump up your scalloped potatoes with this cabbage and potato version.

So that’s going to wrap it up for this special food scalloped potato casserole recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!