Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cold buffalo chicken dip. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Cold Buffalo Chicken Dip is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Cold Buffalo Chicken Dip is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook cold buffalo chicken dip using 5 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Cold Buffalo Chicken Dip:
- Make ready 2 Boneless Chicken Breasts
- Make ready 2 cup Sour Cream
- Prepare 1 cup Chunky Blue Cheese Dressing
- Make ready 1 Buffalo Wing Sauce (I used Frank's)
- Make ready 1 Tabasco Sauce
Steps to make Cold Buffalo Chicken Dip:
- Marinate the chicken in the buffalo sauce for about an hour.
- Either bake or grill chicken till done. I prefer grilling, basting while I grill.
- While chicken is cooling, in a bowl, add sour cream and dressing.
- When chicken is cool, pull apart or chop it up into small pieces.
- Add chicken to the bowl with sour cream and dressing. Mix well.
- Add more wing sauce and tobasco to your desired "heat".
- Mix well, serve with crackers or chips.
- Enjoy!
So that’s going to wrap this up with this exceptional food cold buffalo chicken dip recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
