Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, beetroot and cabbage farnkies. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Cook With Me ( My Sausage & Cabbage Recipe). Beetroot Poriyal Recipe - South Indian Recipe By Archana's Kitchen. This frankie recipe is easy. the wraps are made from Whole wheat flour or atta. the aloo tikkis, are easy to assemble and pan fry.
Beetroot and cabbage farnkies is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Beetroot and cabbage farnkies is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have beetroot and cabbage farnkies using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Beetroot and cabbage farnkies:
- Prepare 1 cup grated beetroot
- Get 1 cup Cabbage
- Prepare 1 cup what flour
- Make ready Red chilli powder
- Take Salt
- Get Red chilli sauce
- Get Soy sauce
- Make ready Vinegar
Easy and Simple Snacks Missed out on our mailers? Buy the ingredients for our Red cabbage and beetroot borscht recipe from Tesco today. Blend the potato and beetroot until smooth, then add the onion and cabbage and season. Preparation Remove all the tough outer leaves from the cabbage.
Instructions to make Beetroot and cabbage farnkies:
- Mix grated beetroot, wheat flour, salt, 1 tsp oil, red chilli powder. Add water to make a dough. Roll into chapaties. And roast nicely by applying oil on both the sides.
- Fo filling heat oil in a pan. Add cabbage, green bell pepper, chilli sauce, soy sauce, vinegar. Cook completely.
- Add filling in the centre of the chapaties. Fold both the sides in the shape of Frankies. Shallow fry them into a pan till becomes crispy.
- Enjoy!
Cut the cabbage into four, remove the stalk and then cut each quarter into fine shreds, working across the grain. The perfect addition to your Christmas ham, this healthy, aromatic beetroot and cabbage dish will add colour and flavour to your festive menu. Mix the wine, vinegar and stock cube, pour over the cabbage and dot the butter on top. Tightly cover the pan and bring to the boil over a medium heat. Beetroot and cabbage are types of _____.
So that is going to wrap it up with this special food beetroot and cabbage farnkies recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
