Vegetarian Stuffed Shells
Vegetarian Stuffed Shells

Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, vegetarian stuffed shells. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Vegetarian Stuffed Shells is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Vegetarian Stuffed Shells is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook vegetarian stuffed shells using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Vegetarian Stuffed Shells:
  1. Make ready 1 box Jumbo or Extra Large Stuffed shells
  2. Prepare 24 oz Three Cheese Pasta Sauce
  3. Get 3 cup String Beans
  4. Prepare 3 cup Carrots
  5. Make ready 3 cup Green peas
  6. Get 3 cup Sweet corn
  7. Get 1 Onion (minced or chopped fine)
  8. Get 1 Garlic clove (minced or chopped fine)
  9. Take 2/3 cup Italian Salad Dressing
  10. Prepare 2 tsp Italian Seasoning blend
Instructions to make Vegetarian Stuffed Shells:
  1. Preheat oven to 375°
  2. Start a slow boil in a medium pot for the shells adding a pinch of salt for retained shape.
  3. Sauté the onions and garlic in a medium sized sauce pan.
  4. Add in each of the vegetables and a small dash of water. Add in Italian seasoning and simmer for about 5 minutes.
  5. After the vegetables soften a little add in the dressing and let it boil slightly. Remove from heat once a steady boil is accomplished.
  6. Line aluminum pan or baking dish wish the pasta sauce in a very thin layer. Place the shells on the sauce (opening towards you) and spread them with your fingers.
  7. Add the ingredients to the shells with a layer of pasta sauce, sautéed vegetables, and a dash more of sauce and top with cheese.
  8. Bake in oven on 375° for 15-20 minutes or until cheese melts completely.
  9. Last step as usual is to ENJOYYY!

So that is going to wrap it up for this special food vegetarian stuffed shells recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!