Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, buffalo chicken meatloaf calzone. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Buffalo Chicken Meatloaf Calzone is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Buffalo Chicken Meatloaf Calzone is something that I’ve loved my entire life.
Slice up this Buffalo chicken calzone and dip it in blue cheese dressing for your next game day gathering. Create this mouthwatering buffalo chicken pizza wrapped into a chicken buffalo calzone. Perfect for parties and any family gatherings.
To begin with this recipe, we have to first prepare a few components. You can have buffalo chicken meatloaf calzone using 8 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Buffalo Chicken Meatloaf Calzone:
- Take 1 1/2 cup Panko Breadcrumbs
- Get 2 lb Ground Chicken
- Make ready 1/2 cup Frank's Red Hot Sauce
- Make ready 1 Egg
- Prepare 4 slice Cheddar Cheese
- Make ready 1 lb Pizza Dough
- Take 1 Buffalo Wing Sauce of your choice
- Make ready 1 Blue Cheese Dressing
Hey everyone and welcome to my channel! This is my recipe for today. Thank you so much for watching and for more video please like and. I make this up after getting tired of paying for one at my local pizza store!
Steps to make Buffalo Chicken Meatloaf Calzone:
- Pre heat oven to 350.
- In a large bowl, mix together the chicken, breadcrumbs, egg, and hot sauce.
- On a lightly greased cookie sheet, form mixture into a rectangular meatloaf.
- Bake for 50 minutes.
- Baste with buffalo wing sauce.
- Remove from oven and let cool. Raise oven temp to 450.
- On another lightly greased cookie sheet, spread out the dough to cover 3/4 of the pan.
- Place cooled meatloaf on dough. Baste again with the buffalo wing sauce.
- Top with the cheese and fold over the dough to form calzone. Pinch the seams so it doesn't leak.
- Put a few small slices on top and bake until golden brown.
- Serve warm and dip in blue cheese dressing.
This can be made lighter by not breading the chicken. I mean it's basically just buffalo chicken pizza but wrapped up. Very easy to make and serves a crowd, if you want it to. Either reserve half of the dough. Buffalo Chicken Calzone recipe: Try this Buffalo Chicken Calzone recipe, or contribute your own.
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