Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a special dish, swordfish and zucchine rolls. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Swordfish And Zucchine Rolls is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Swordfish And Zucchine Rolls is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have swordfish and zucchine rolls using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Swordfish And Zucchine Rolls:
- Prepare 2 courgettes
- Take 200 g smoked swordfish
- Prepare handful cherry tomatoes
- Take Clove garlic
- Take leaves Few fresh basil
- Get Olive oil
- Take to taste Salt
Instructions to make Swordfish And Zucchine Rolls:
- Wash and slice courgettes lengthwise. Lightly fry or grill them until brown on both sides. Set a side. Wash and quarter the tomatoes. Add some chopped garlic, torn basil and a pinch of salt. If you have time, leave tomatoes for an hour for flavours to blend
- Lay out courgettes. Add a piece of swordfish on top. Roll up and secure with a cocktail stick
- Top with the tomatoes and serve 😅
So that’s going to wrap this up for this exceptional food swordfish and zucchine rolls recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
