Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, chinese beetroot & carrot soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Chinese Beetroot & Carrot Soup is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Chinese Beetroot & Carrot Soup is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook chinese beetroot & carrot soup using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chinese Beetroot & Carrot Soup:
- Make ready 1 each Beetroot
- Get 2 each Carrots
- Make ready 300 grams Pork bones / ribs
- Get 8 each Red Dates
- Get 1 tbsp Black Eye Peas
- Get 3 tbsp Corn
Steps to make Chinese Beetroot & Carrot Soup:
- Peel beet and carrot. Cut them into wedges. Wash pork ribs and bones.
- Boil pork ribs/bones in a small pot for 3 minutes. Rinse with water.
- Add in all ingredients to 1 liter water in another pot.
- Cook at high heat for 40-60 minutes.
So that’s going to wrap it up with this exceptional food chinese beetroot & carrot soup recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
