Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, tuna and beets amuse bouche. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Tuna and Beets Amuse Bouche is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Tuna and Beets Amuse Bouche is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook tuna and beets amuse bouche using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Tuna and Beets Amuse Bouche:
- Make ready Roast Beets
- Make ready 3 Beets
- Get salt
- Prepare Sauce
- Take 2 tsp olive oil, extra virgin
- Take 1/2 tsp Thai chili garlic sauce
- Prepare 1/2 tsp soy sauce
- Prepare 1/4 tsp sesame oil
- Prepare Tuna
- Get 5 oz Sashimi Tuna
Instructions to make Tuna and Beets Amuse Bouche:
- Salt Beets roasted at 450° for 1 hour. Cool and 1/4 dice
- Mix Sauce
- 1/4 dice
- Mix all ingredients. Do not over mix the Beets will color the tuna. Chill
So that’s going to wrap this up for this exceptional food tuna and beets amuse bouche recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!