Vegetarian pie pockets
Vegetarian pie pockets

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, vegetarian pie pockets. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Vegetarian pie pockets is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Vegetarian pie pockets is something which I have loved my entire life. They are fine and they look wonderful.

These pies remind me of the pan-fried buns I enjoyed in Taipei but in pie version. It has a very crispy exterior but really chewy dough inside. Well, these are SOOO much better Stuffed Vegetarian Pita Pockets with Cucumber Yogurt Sauce For FULL RECIPE.

To begin with this particular recipe, we must first prepare a few components. You can cook vegetarian pie pockets using 17 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Vegetarian pie pockets:
  1. Prepare the dough
  2. Prepare 3 cup ap flour
  3. Prepare 1 1/4 cup water
  4. Make ready 1/4 cup butter
  5. Take filling
  6. Take 3/4 cup mushrooms
  7. Take 1/2 cup ripe black olives
  8. Take 1/2 cup green stuffed olives
  9. Prepare 2 cup diced potatoes
  10. Make ready 1 small onion, chopped
  11. Get 1/4 cup Heniez ketchup
  12. Take 1/4 cup dark brown sugar
  13. Take 1/3 cup sweet peas
  14. Take 1 tsp ground turmeric
  15. Get 1/4 tsp salt
  16. Prepare 1 tsp whole cumin seeds
  17. Prepare 1 tbsp granulated garlic powder

Our veggie pies come in many. Copycat Baked Apple Pie Pockets To Go. Flip this pocket over and use to hold and travel with an apple pie. Comforting cheese and potato pie and much more besides.

Instructions to make Vegetarian pie pockets:
  1. Take the flour add a little bit of water at a time till dough forms knead for 4 minutes
  2. Form into ball set aside covered till needed
  3. In a wok or pan add 1/4 cup extra virgin olive oil
  4. Add diced potatoes add spices
  5. Add mushrooms olives onions.
  6. Add the rest of the ingredients let cool
  7. Cut dough ball in half roll each ball into a long cylinder cut into six pieces each cylinder roll pieces into ball pre heat oven 350°Fahrenheit
  8. Roll out ball into a flat circle
  9. Put a tablespoon in the circle fold top and roll without squeezing filling out into a disc looking like a hockey puck
  10. Brush with butter spray bottom of a baking pan with non stick bake 350° Fahrenheit till golden brown
  11. Eat plain or with red pineapple sauce - - https://cookpad.com/us/recipes/345861-red-pineapple-sauce

Our vegetarian pie recipes will give you plenty of ideas for warming meat-free meals. Find gorgeous vegetarian pie and tart recipes for a delicious meatless meal. We have recipes for vegetarian cottage pie, hearty lentil pies, mushroom tarts and lots more - all from home cooks like you. A vegetarian pie is one of the most delicious ways to pack in plenty of your five-a-day, made with sweet roasted veggies and nutty lentils. This vegetarian pie recipe is so simple to make.

So that is going to wrap this up with this exceptional food vegetarian pie pockets recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!