Buffalo Cauliflower Bites
Buffalo Cauliflower Bites

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, buffalo cauliflower bites. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Buffalo Cauliflower Bites is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Buffalo Cauliflower Bites is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have buffalo cauliflower bites using 8 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Buffalo Cauliflower Bites:
  1. Get 1 head cauliflower, cut into bite size florets
  2. Get 1 egg
  3. Take 1 cup panko breadcrumbs
  4. Get 3 tbsp olive oil, or cooking spray
  5. Make ready 3 tbsp melted butter
  6. Prepare 3 tbsp hot sauce, Frank's is best, use more or less as desired
  7. Prepare 1 bleu cheese dressing, optional
  8. Get 1 celery sticks, optional
Steps to make Buffalo Cauliflower Bites:
  1. Preheat oven at 400
  2. Lightly grease cooking sheet with 1 tablespoon olive oil
  3. Beat egg with a splash of water
  4. Dip each piece of cauliflower in egg wash
  5. Then, in separate bowl, lightly coat florets with panko, place on baking sheet
  6. Drizzle remaining olive oil over coated florets
  7. Bake until just tender but still crisp and browned, about 15 minutes
  8. Combine butter and hot sauce, use less or more hot sauce as you prefer your heat
  9. Drizzle butter/hot sauce mixture over florets
  10. Serve hot with bleu cheese and celery

So that’s going to wrap it up with this exceptional food buffalo cauliflower bites recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!