Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, vegetarian pasta bake. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Vegetarian Pasta Bake is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Vegetarian Pasta Bake is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have vegetarian pasta bake using 12 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Vegetarian Pasta Bake:
- Make ready 500 grams penne pasta
- Make ready 1 tbsp olive oil
- Prepare 1 brown onion, chopped
- Get 1 red capsicum, diced
- Get 200 grams mushrooms, chopped
- Get 3 carrots, diced
- Take 1 zucchini, diced (optional)
- Take 1 cup corn kernels
- Make ready 1 cup milk
- Make ready 1 cup grated cheese
- Make ready 1 tbsp parsley flakes
- Get 1 Grated parmesan/mozarella cheese
Instructions to make Vegetarian Pasta Bake:
- Preheat oven to 180ºC.
- Saute onion, capsicum, carrot, zucchini and mushroom in oil until soft.
- Boil pasta until just tender.
- Add parsley and corn to vegetables and stir for another 2 minutes.
- Place pasta in casserole dish, sprinkle with Parmesan and stir.
- Add vegetables to casserole dish and stir.
- Pour milk over and top with grated cheese.
- Bake for approximately 20 minutes.
So that’s going to wrap it up with this special food vegetarian pasta bake recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
