Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, carrot and beet cake. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Carrot and Beet Cake is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Carrot and Beet Cake is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have carrot and beet cake using 14 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Carrot and Beet Cake:
- Prepare 3 large eggs
- Prepare 1 1/2 cup granulated sugar
- Get 2 tsp vanilla extract
- Prepare 3/4 cup vegetable oil
- Get 1/4 cup hot water
- Take 2 cup cake flour
- Get 1 pinch salt
- Make ready 1 tbsp baking powder
- Get 1 tsp ground cinnamon
- Take 1 pinch ground nutmeg
- Prepare 2 cup finely grated carrots
- Get 1 cup finely grated beet
- Prepare 1/2 cup coarsley chopped walnuts or pecan nuts (extra for decorating)
- Get 1 Cream cheese frosting
Instructions to make Carrot and Beet Cake:
- Preheat oven to 375° F. Grease and flour 9" bundt pan.
- Separate eggs. Put yolks, sugar, water, vanilla and oil in electric mixer. Mix until just combined
- Sift flour, baking powder, salt and spices in a bowl.
- Add dry ingredients to wet ingredients
- Add carrots and beet. Mix until combined
- In a separate bowl, beat egg whites until stiff.
- Gently fold in egg whites.
- Pour into prepared cake pan. Bake for approximately 45 minutes until done.
- Allow to cool. Frost with your favourite cream cheese frosting and decorate with chopped nuts.
So that’s going to wrap this up for this exceptional food carrot and beet cake recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!