Vegetarian Curry
Vegetarian Curry

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, vegetarian curry. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Vegetarian Curry is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Vegetarian Curry is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have vegetarian curry using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Vegetarian Curry:
  1. Prepare 1/2 onion
  2. Make ready 1 cup veggie stock
  3. Get 3 oz tomato paste
  4. Take 1 clove garlic
  5. Take 1 cup chickpeas
  6. Take 1/2 cup tomato
  7. Get 1/2 cup cauliflower
  8. Make ready 1 cup instant brown rice
Instructions to make Vegetarian Curry:
  1. Heat a non stick pan over medium high
  2. Place a tbsp of stock in pan, sauté onion and garlic for 3 minutes
  3. Add curry powder, remaining stock, chickpeas, tomatoes, cauliflower and tomato paste
  4. Simmer for 10 minutes and serve over rice

So that is going to wrap it up with this special food vegetarian curry recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!