Healthy Beetroot ki Sabzi
Healthy Beetroot ki Sabzi

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, healthy beetroot ki sabzi. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Chukandar Ki Sabzi, Beetroot Sabzi,By Lucknow Zaika Please Subscribe My YouTube Channel For More Delicious Dishes. Beetroot sabzi recipe with step by step photos. Simple, homely and healthy dry beetroot curry recipe prepared in South Indian style.

Healthy Beetroot ki Sabzi is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Healthy Beetroot ki Sabzi is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have healthy beetroot ki sabzi using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Healthy Beetroot ki Sabzi:
  1. Take 1 wash beet root
  2. Take 2 onions (chopped)
  3. Get 1 tbsp ginger- garlic paste
  4. Take 3-4 tomatoes(chopped)
  5. Make ready 1 tsp coriander powder
  6. Take 1/2 tsp turmeric powder
  7. Prepare 1 tsp red chilli powder
  8. Make ready 1 tsp garam masala powder
  9. Make ready 2 green chillies chopped
  10. Make ready 1 tbsp coriander leaves (chopped)
  11. Prepare 2 tsp Oil

Think soups, dips, pickles, salads and stir-fries. Beetroot sabzi is a healthy and delicious stir fried recipe which can be prepared instantly. The goodness of beetroot makes this sabzi a good pick for kids. Chukandar ki sabzi makes a great accompaniment with your meals and is a great hit in southern India.

Steps to make Healthy Beetroot ki Sabzi:
  1. Peel and grate the beet root.
  2. In a pan heat oil. Fry the onions,add the ginger-garlic paste, tomatoes,all spices and salt.
  3. Saute on medium heat until the masalas are cooked.
  4. Now add the beet root and water and cook.
  5. Add green chillies and garnish with chopped coriander leaves.

But now this beetroot fry sabzi is. How to make Beetroot Fry Sabzi. Rinse the beetroots thoroughly and pat dry the water. Wear polythene gloves and peel the beetroots. Super tempting and nutritious beetroot sabzi is ready, server with poori, paranthas, roti or rice.

So that’s going to wrap it up with this special food healthy beetroot ki sabzi recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!