Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, chicken beetroot pan fry. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Chicken beetroot pan fry is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Chicken beetroot pan fry is something which I’ve loved my entire life.
Beetroot Chicken /Chicken Chukandar is really loaded with amazing beet color and flavor!!! It will be a stand out dish on a special occasion for sure !!! If you like our video, please do subscribe to our channel.
To get started with this particular recipe, we have to prepare a few ingredients. You can have chicken beetroot pan fry using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken beetroot pan fry:
- Prepare 250 gm Chicken
- Take 8 Garlic cloves
- Make ready 1 tsp Ginger
- Prepare 1/2 tsp black Pepper powder
- Get to taste salt
- Make ready 2 tsp oil
- Make ready 2 tsp curry leaves
- Make ready 2 tsp Green chillies
- Make ready 1 tsp Chilli powder
- Prepare 1 tsp Coriander Powder
- Get 1/2 Beetroot
- Get 1/2 tsp Sombu
- Prepare 1/4 tsp Turmeric powder
Some people love it while others hate it. But one thig is for sure it's healthy. Here is how to make an easy stir fry with beetroots. In a pan, heat up some oil.
Steps to make Chicken beetroot pan fry:
- Take garlic,ginger,sombu and beetroot grind it coarsely.
- Take chicken add chilli,coriander,pepper,turmeric powder and the grinded mixture
- Take a pressure cooker and add 2 tsp oil and put the chicken to it.close it and cook it in slow flame till 2 whistles.
- Open the cooker when it's cool.take a pan and add some oil and remove the chicken from cooker to pan and cook it on low flame until the chicken becomes dry.
- Add fresh green chillies and curry leaves and serve it hot
Top tip for making One-pan roast chicken. Beetroot stir fry recipe with moong dal - Simple, healthy and delicious beetroot fry with moong dal. This goes well with plain rice, chapati or roti. Beetroot is one of those veggies with very few options to use in Indian cooking. I usually make beetroot chutney, beetroot thoran, poriyal, paratha and.
So that is going to wrap this up with this special food chicken beetroot pan fry recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
