Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, sandwich idli. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Idli is a very famous south indian breakfast / dinner recipe. Easy to make and healthy also. Idli with coconut chutney & sambhar is the best food.
Sandwich idli is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Sandwich idli is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook sandwich idli using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Sandwich idli:
- Take 3 cups Dosa batter for idli
- Make ready 1 cup Semolina
- Make ready As per taste Salt
- Get 2 cups Mashed Potato sabhi
- Prepare 3 tsp For decoration green chutney
- Make ready 1 Tomato
- Get 1/2 Beetroot
- Take 1/2 Pomegranate
This idli sandwich is a very easy sandwich idea using leftover idlis, you can either serve it for breakfast or as a snack for kids am sure they will eat it without any complaints. Idli Sandwich Dessert - Unique idli recipes. Kids often get bored and do not want to eat the same old, plain but healthy stuff. A little effort to reinvent the thing might just be the motivation that the child.
Instructions to make Sandwich idli:
- Take the dosa batter, add semolina and salt in it.,I taked here leftover batter of dosa. You can made it fresh with 1cup udad dal and 3 cups Rice.
- Made the idlis of it in idli mold.
- Cut the idli with knife in-between to made sandwich.
- Made the flat small bolls of mashed potatoes sabji.
- Add this potatoes boll in between the cut pieces of idli.
- Our sandwich idli is ready.decorate it with your creativity of emoji and serve it with coconut chutney.
Place the idli stand in steamer / idli cooker and steam it for ten to fifteen minutes. Serve hot Idlies with Yogurt chutney or Tomato Ketchup. For Yogurt Chutney : Take yogurt in a bowl. Divide the cooked idlis into two equal halves. Place another half over it for covering it.
So that is going to wrap it up with this exceptional food sandwich idli recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
