Vegan Blondies/ chickpea Blondies
Vegan Blondies/ chickpea Blondies

Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to make a special dish, vegan blondies/ chickpea blondies. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Vegan Blondies/ chickpea Blondies is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Vegan Blondies/ chickpea Blondies is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook vegan blondies/ chickpea blondies using 7 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Blondies/ chickpea Blondies:
  1. Take 1 (15 ounce) can chickpeas drained and rinsed
  2. Prepare 1 cup natural almond butter
  3. Prepare 1/3 cup monk fruit or raw honey
  4. Make ready 1/4 teaspoon kosher salt
  5. Get 1/4 teaspoon baking powder
  6. Get 1/4 teaspoon baking soda
  7. Take 1/2 cup chocolate chips(vegan)
Instructions to make Vegan Blondies/ chickpea Blondies:
  1. Combine chickpeas, almond butter, monk fruit, kosher salt, baking powder, and baking soda in your food processor. - Blend until you have a thick batter. - Stir in chocolate chips (be sure to buy dairy-free chocolate chips to keep the recipe 100% vegan). - Transfer to a greased, 8×8 baking dish. - Bake at 350 Fº for 30 minutes or fragrant, golden brown, and set through. - Cool, cut, and enjoy!
  2. Www.instagram.com/tv/CDMiXheFOn9/?igshid=1033hgj7c8sq6

So that’s going to wrap it up for this exceptional food vegan blondies/ chickpea blondies recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!