Potato(aloo) ki tikkiyan
Potato(aloo) ki tikkiyan

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, potato(aloo) ki tikkiyan. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Potatoes onion green chiliies coriander red chilli powder. Potato cutlets easy recipe please try this tasty snack recipe and give feedback in the comment box. Easy recipe to make crispy potato cutlets.

Potato(aloo) ki tikkiyan is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Potato(aloo) ki tikkiyan is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have potato(aloo) ki tikkiyan using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Potato(aloo) ki tikkiyan:
  1. Take potato 1kg(pealed)
  2. Prepare 1 tbs peprica powder
  3. Take 3 green chilli chopped
  4. Prepare 1 tbs salt
  5. Prepare 1 tbs black chilli powder
  6. Get 2 egg
  7. Take 1 ltr water

The yummy potato masala shallow fried coupled with mouth-watering mint sauce (pudhina chutney) will. In this video you will watch how to make Potato Cutlet. Very Easy Recipe and Healthy food and very tasty. You can take to office for lunch.

Instructions to make Potato(aloo) ki tikkiyan:
  1. Take a pan add water.when water is hot then add potato and boil them.
  2. Mash potatao and then add all ingredients and mx well.
  3. Make tikkiyan.
  4. Take a bowl add egg.then 1 by 1 tikkyan dip into egg.
  5. Add 3 tbs oil on tawa and fry them.
  6. Ready to serve.

Chicken aloo ki tikiya Ramzan recipe.how to make patatoe chicken cutlets by Naeem Muhais Official Asslam o alaikum dosto aaj me AP k lye banane ka raja hun. Aloo tikki can be had by itself with tomato ketchup or imli/coriander chutney. Aloo tikki is a snack originating from the Indian subcontinent; in North Indian, Pakistani and Bangladeshi preparation, it is made out of boiled potatoes, peas, and various curry spices. "Aloo" means potato. Combine potatoes, grated ginger, chopped green chillies, salt, ground jeera and red chili gently. Make six small tikiya from the potato Serve Aloo Tikiya hot with Mint chutney or ketchup.

So that’s going to wrap it up for this special food potato(aloo) ki tikkiyan recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!