Steak and vegetables
Steak and vegetables

Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, steak and vegetables. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Steak and vegetables is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Steak and vegetables is something that I’ve loved my whole life.

If steak is on the menu and you need ideas for sides, here are some delicious recipes to make — no matter the occasion. Are there other vegetables in the picture? It looks like there's more than just the baby red and broccoli?

To begin with this particular recipe, we have to first prepare a few components. You can have steak and vegetables using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Steak and vegetables:
  1. Make ready T-bone Beef Steak
  2. Make ready Potato marbles
  3. Get Cherry tomato
  4. Prepare French beans
  5. Make ready Shallots
  6. Get Onion leeks
  7. Get 2 tbsp Spanish paprika powder
  8. Prepare 1 tbsp cayenne powder
  9. Prepare 1 tsp garlic powder
  10. Make ready Pinch salt and pepper
  11. Make ready 2 tbsp butter
  12. Prepare 1 cup Worcestershire sauce
  13. Make ready Corn cob (optional)

Grilled Steak and Vegetables. this link is to an external site that may or may not meet accessibility guidelines. Any cooked meat may be used and any raw vegetable. Community content is available under CC-BY-SA unless otherwise noted. I marinade the steak and veggies, but put veggies on separate skewers from the steak, so I can cook them to the correct doneness.

Instructions to make Steak and vegetables:
  1. Rub spanish paprika powder, cayenne powder, garlic powder, salt and pepper to steak. Marinade for about 30minutes or more.
  2. Boil potato marbles and corn. Blanch french beans.
  3. Add butter to pan. Pan grill steak for about 4mins per side.
  4. Saute shallots in Worcestershire sauce, add sugar, potato marbles, cherry tomatoes. Add lemon zest.
  5. Thinly slice onion leeks then deep fry. Serve and enjoy.

Use your favorite vegetables of choice. Grill beef and vegetables at the same time, covered with grill lid. For most of us, steaks aren't an every day meal. So when you do make them—whether inside or on the grill—you want the perfect sides to go with it. From our favorite roasted vegetables to creamy.

So that’s going to wrap this up with this special food steak and vegetables recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!