Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to make a special dish, spaghetti and crab meat. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Spaghetti and Crab Meat is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Spaghetti and Crab Meat is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have spaghetti and crab meat using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Spaghetti and Crab Meat:
- Take 1 lb. crab meat
- Take 28 oz. can of crushed or diced tomatoes
- Make ready 2 TBS. tomato paste
- Make ready 2-3 TBS. extra virgin olive oil
- Get 5-6 cloves garlic, minced
- Make ready 1/2 onion, finely chopped
- Take 1/2 cup white wine
- Make ready 1/2 cup water
- Prepare 3 bay leaves
- Get 2 tsp. dried oregano
- Take 1 tsp. Fennel
- Take 1 TBS. crushed red pepper flakes
- Prepare to taste Salt and pepper
- Prepare 1 lb. spaghetti
- Prepare Parsley, for sprinkling on top before serving
Instructions to make Spaghetti and Crab Meat:
- In a large pot, sauté chopped onions and minced garlic in the olive oil until translucent, about 3 minutes.
- Add all other ingredients (except spaghetti) and lower heat to medium-low, cover and simmer for 2 hours. You may need to add more water after awhile if it starts to evaporate.
- Cook spaghetti according to package directions. Drain and put in a large bowl. Top with the crab sauce.
- Sprinkle with parsley and serve.
- Serve with garlic bread or a loaf of Italian bread.
- Buon appetito! 🇮🇹
So that is going to wrap it up with this special food spaghetti and crab meat recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!