Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, avacado spinach fettuccine. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Avacado Spinach Fettuccine is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Avacado Spinach Fettuccine is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook avacado spinach fettuccine using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Avacado Spinach Fettuccine:
- Take 1 box pasta (I used fettuccine noodles, any will work fine)
- Prepare 1 tablespoon garlic
- Prepare 1 cup fresh spinach
- Get 1 ripe avacado
- Get 1/2 cup chicken stock (can use beef or veggie instead)
- Take 1 squeeze fresh lemon
- Prepare to taste Salt and pepper
- Make ready 1 tablespoon extra virgin olive oil
Instructions to make Avacado Spinach Fettuccine:
- Cook pasta per directions, as you would with any other pasta dish. Add extra virgin olive oil to the water as well.
- Combine all other ingredients into a blender and blend until smooth.
- Combine noodles with sauce. Should be eaten in the first day as avocado turns brown rather quick.
- Side note- it's VERY delicious with cheese ontop. I used mozzarella. ENJOY ❤️
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