Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, winter vegetable cornucopia. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Winter Vegetable Cornucopia is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Winter Vegetable Cornucopia is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook winter vegetable cornucopia using 18 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Winter Vegetable Cornucopia:
- Make ready 4 white turnips
- Make ready 4 Kohlrabi
- Get 6 carrots
- Get 6 parsnips
- Prepare 2 acorn squash
- Make ready 6 beetroots
- Take 6 celery stalks
- Take 2 red onions
- Prepare 2 white onions
- Make ready 2 yellow onions
- Prepare 12 whole garlic cloves
- Take 1 cup vegetable broth
- Prepare 1 cup chopped parsley
- Take 2 tbsp extra virgin olive oil
- Make ready 2 tbsp apple cider vinegar
- Make ready 1/8 tsp cracked black pepper
- Get 1/8 tsp coarse pink salt
- Prepare 1 tbsp. whole peppercorns in brine
Instructions to make Winter Vegetable Cornucopia:
- Peel and slice all vegetables in 1" cubes, onions in wedges and peel whole garlic cloves.
- Layer into a large roaster with hardest vegetables on the bottom. intersperse garlic cloves and onion wedges and toss together with parsley
- Add broth and top with salt & pepper, drizzle with olive oil.
- Preheat oven to 350F and place in a covered roaster for 3 hours.
- Uncover roaster, place back in oven until veggies begin to brown (about 1 hour)
- Drizzle with olive oil and apple cider vinegar, then toss lightly and serve.
So that is going to wrap it up for this exceptional food winter vegetable cornucopia recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!