Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, mixed veggie & cheddar mashed potatoes. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Mixed Veggie & Cheddar Mashed Potatoes is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Mixed Veggie & Cheddar Mashed Potatoes is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook mixed veggie & cheddar mashed potatoes using 9 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Mixed Veggie & Cheddar Mashed Potatoes:
- Make ready 1/4 lb fresh baby carrots, cut in half
- Take 2 cup fresh chopped broccoli
- Make ready 5 large idaho potatoes, large chunked
- Prepare 1 1/2 cup shredded cheddar
- Take 1 salt and pepper to taste
- Prepare 1/4 cup butter
- Take 2 dash milk
- Take 2 whole green onion, sliced
- Take 6 smoked cheddar bratwurst (optional)
Steps to make Mixed Veggie & Cheddar Mashed Potatoes:
- place potatoes, carrots, onion and broccoli in a large pot. cover with cold water. place brats on top and boil for 30-40 min. or until potatoes are tender.
- remove brats from pot.
- drain veggies.
- with a mixer whip veggies with salt, pepper, milk and butter.
- stir in cheddar.
- serve with cheddar brats!
- serves 2 adults and 2 children
- enjoy!
- feel free to exsperiment with different fresh veggies!
So that is going to wrap it up with this special food mixed veggie & cheddar mashed potatoes recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
