Blazing Garlic Mango Habanero Penne Pasta
Blazing Garlic Mango Habanero Penne Pasta

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, blazing garlic mango habanero penne pasta. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Blazing Garlic Mango Habanero Penne Pasta is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Blazing Garlic Mango Habanero Penne Pasta is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook blazing garlic mango habanero penne pasta using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Blazing Garlic Mango Habanero Penne Pasta:
  1. Prepare 4-6 Tbsp Shiracha Sauce (depends on how hot you like it)
  2. Get 1 tbsp oregano
  3. Prepare 2 teaspoon salt (one for sauce and one for boiling water
  4. Prepare 1 teaspoon ground black pepper
  5. Make ready 1/3 cup Garlic (minced)
  6. Prepare 1 tbsp extra virgin olive oil
  7. Take 48 oz generic pasta sauce
  8. Get 6 Mango Habanero brats (Cub Foods deli section)
  9. Get 16 oz box of Penne Rigate Pasta
  10. Take 1/4 cup butter
Steps to make Blazing Garlic Mango Habanero Penne Pasta:
  1. Take raw Mango Habanero brats and remove from sausage casing, or use Italian sausage raw.
  2. Cook sausage on high heat until slightly burned on each side.
  3. In large sauce pan add pasta sauce, oregano, black pepper, 1 teaspoon salt, garlic, olive oil, Shiracha and the sausage meat you cooked in previous section. Cook until boil and simmer low until next section is complete.
  4. In another large sauce pan add water and a splash and olive oil, remaining salt and olive oil and boil.
  5. Once boiling add pasta and cook ~10 minutes or until al dente. See box of pasta for water amounts and cook times.
  6. Strain and add butter 1/4 cup butter to noodles.
  7. Get serving bowl and add noodles then sauce then sausage then (if desired) parmesan grated or sliced. And enjoy!

So that’s going to wrap it up with this exceptional food blazing garlic mango habanero penne pasta recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!