Beetroot Poha
Beetroot Poha

Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, beetroot poha. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Beetroot Poha is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Beetroot Poha is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook beetroot poha using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Beetroot Poha:
  1. Get 11/2 cup thick variety poha
  2. Prepare 1 small onion chopped
  3. Prepare 1 small beetroot grated
  4. Make ready 1 medium tomato chopped
  5. Get 3 tbsp oil
  6. Take 1 tsp mustard seeds
  7. Prepare 1 tsp cummin seeds
  8. Prepare 1 tsp snauf
  9. Take 2-3 green chillies chopped
  10. Take leaves Few curry
  11. Prepare to taste Salt
  12. Prepare 1/2 lemon (juice)
  13. Get 1-2 tbsp roasted peanuts
  14. Take Finely chopped fresh coriander leaves to garnish
Steps to make Beetroot Poha:
  1. Wash and soak poha for 10 minutes. In kadhai add heat oil,add mustard seeds, cummin seeds and snauf. As it splutter,add chopped green chillies, curry leaves and saute for 30 seconds. Add chopped onion and saute for 1 minute.
  2. Add grated beetroot and chopped tomato,add little salt,mix well,cover and cook for few minutes, till vegetables are soft and simmering.
  3. Add soaked poha, little salt, lemon juice. Mix well and cook for 2-3 minutes. Add roasted peanuts,mix well. Garnish with chopped coriander leaves.
  4. Serve/ Relish Delicious Hot Beetroot Poha with fresh curd.

So that is going to wrap it up with this exceptional food beetroot poha recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!