Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, sausage potato foil packs. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Sausage Potato Foil Packs is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Sausage Potato Foil Packs is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook sausage potato foil packs using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sausage Potato Foil Packs:
- Get 2 medium gold potatoes, diced fairly large
- Take 4 hot link brats, quartered
- Take 8 oz fresh mushrooms, quartered
- Make ready Tsp garlic
- Prepare 2 tsp onion powder
- Take 1/4 cup A1 steak sauce
- Prepare Pinch salt and pepper
Instructions to make Sausage Potato Foil Packs:
- Preheat oven to 325.
- I made 2 foil packs, so divide accordingly. Add everything into your foil boat and wrap up. Pop in the oven for 1 hr and 20 min. That’s it!
- I served alongside some sauerkraut with caramelized onions.
So that is going to wrap this up for this exceptional food sausage potato foil packs recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
