Fettuccine Carbonara
Fettuccine Carbonara

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, fettuccine carbonara. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Fettuccine Carbonara is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Fettuccine Carbonara is something which I’ve loved my whole life.

This carbonara is a delectable, mouth watering pile of yummy goodness. I recommend a nice salad with it - that's all you will need Reviews for: Photos of Fettuccini Carbonara. Carbonara is one of my all-time favourite pasta dishes.

To get started with this particular recipe, we must prepare a few ingredients. You can have fettuccine carbonara using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fettuccine Carbonara:
  1. Take 1 box (12 oz.) fettuccine noodles
  2. Make ready 1 cup frozen green peas
  3. Take 1 jar Ragu® Cheesy Light Parmesan Alfredo Sauce
  4. Prepare 4 slice turkey bacon, crisp-cooked and crumbled

Fettuccine carbonara is a comfort food classic with salty cured pancetta and a creamy sauce. Fettuccine carbonnaise is a new twist on carbonara - with a secret ingredient that makes a wonderfully smooth sauce. This delicious pasta dish will make you feel like you're on vacation in Cuisine Italian. This is an easy pasta dinner recipe with little preparation and a quick cooking time.

Instructions to make Fettuccine Carbonara:
  1. Cook fettuccine according to package directions, adding peas during last 2 minutes of cooking; drain and set aside.
  2. Heat Light Parmesan Alfredo Sauce in 2-quart saucepan; stir in bacon.
  3. Toss sauce with hot fettuccine and peas. Sprinkle, if desired, with ground black pepper and grated Parmesan cheese.
  4. Prep time: 10 min Cook Time: 15 min

The creamy carbonara sauce, made from Parmesan, garlic, cream, eggs and mushrooms, is. This fettuccine carbonara recipe from RAGڮ features our Classic Alfredo Sauce and three simple ingredients. Add this creamy, eggy Fettuccine Carbonara to your dinner rotation. Easy restaurant quality carbonara made in a flash. I am asked to make this again and again from both friends and family!

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