Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, crab-stuffed grilled bell peppers. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Crab-Stuffed Grilled Bell Peppers is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Crab-Stuffed Grilled Bell Peppers is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have crab-stuffed grilled bell peppers using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Crab-Stuffed Grilled Bell Peppers:
- Take 12 mini sweet bell peppers, halved lengthwise and seeded
- Prepare 1/4 c finely chopped celery
- Make ready 1-1/2 tsp grated lemon rind
- Take 2 T fresh lemon juice
- Make ready 1/2 tsp black pepper
- Get 1/4 tsp salt
- Take 8 oz lump crab meat, shell pieces removed
- Prepare 3 oz whipped cream cheese, softened
- Prepare 1 T minced fresh chives
Instructions to make Crab-Stuffed Grilled Bell Peppers:
- Preheat grill to high heat.
- Coat grill rack with cooking spray. Arrange peppers cut sides up on grill rack, cover and cook 4 min. or until well marked.
- In a bowl, combine all ingredients except chives; mix well. Spoon mixture into pepper halves. Sprinkle with chives.
So that is going to wrap this up for this exceptional food crab-stuffed grilled bell peppers recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
