Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, one-pot cheesy taco pasta. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
One-pot Cheesy Taco Pasta is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. One-pot Cheesy Taco Pasta is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have one-pot cheesy taco pasta using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make One-pot Cheesy Taco Pasta:
- Make ready 1 lb. Ground beef
- Get 1 package taco seasoning
- Make ready 2 cups water
- Prepare 15 oz. can diced tomatoes, drained
- Take 15 oz. can tomato sauce
- Take 15 oz. can whole kernel corn, drained
- Get 2 cups uncooked elbow macaroni
- Prepare to taste Salt and pepper
- Make ready 1 1/2 cups shredded colby jack cheese
Steps to make One-pot Cheesy Taco Pasta:
- Brown beef in large pot over medium/high heat. Drain and return to the pot.
- Add taco seasoning, water, tomatoes, tomato sauce, and corn. Bring to a boil.
- Add macaroni and set heat to low. Cover and simmer for 10-15 minutes until pasta is cooked, stirring occasionally.
- Remove from heat. Sprinkle cheese on top and cover. Serve once cheese is melted.
- Alternatively, serve and sprinkle cheese onto each serving.
So that’s going to wrap it up for this special food one-pot cheesy taco pasta recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!