Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, mushroom gravy sauce for steak. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Mushroom Gravy Sauce for Steak is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Mushroom Gravy Sauce for Steak is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have mushroom gravy sauce for steak using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Mushroom Gravy Sauce for Steak:
- Get 8 oz mushroom
- Take 1 tbsp butter
- Prepare 1 tbsp olive oil
- Prepare 1/2 cup dry red wine
- Take 3/4 cup beef broth
- Prepare 2 tbsp flour
- Take 3 tbsp cold water
- Prepare 1 tsp dried parsley flakes
- Get to taste salt & pepper
Instructions to make Mushroom Gravy Sauce for Steak:
- Saute mushrooms in butter and oil for 3-5 minutes, stirring occasionally
- Add red wine and simmer for a few minutes
- Add beef broth and simmer to reduce a bit, about 5 minutes
- Combine flour and cold water and whisk until smooth. Stir into the mushrooms until well blended
- Season to taste and simmer for about 1 minute, until thickened. If too thick, add a bit more broth
- Add parsley simmer for a minute
- Serve on top of steak! Enjoy!
So that’s going to wrap it up for this special food mushroom gravy sauce for steak recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
