Breadless Crab Cakes
Breadless Crab Cakes

Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, breadless crab cakes. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Breadless Crab Cakes is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Breadless Crab Cakes is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook breadless crab cakes using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Breadless Crab Cakes:
  1. Prepare 1 lb crab meat, lump and claw
  2. Take 2 egg yolks
  3. Get 1 T onion, finely chopped
  4. Make ready 2 T dill, finely chopped
  5. Get 1 tsp lemon zest
  6. Get 1/2 tsp hot sauce
  7. Prepare 1/4 tsp paprika
  8. Prepare 1/3 c EVOO
Steps to make Breadless Crab Cakes:
  1. In colander, squeeze out extra water from crab meat.
  2. In med. bowl, whisk eggs. Add all ingredients except crab and oil. Mix well. Gently add in crab meat.
  3. Form cakes using 2" diameter cookie cutter and firmly pressing in two generous tablespoons of crab mixture. Refrigerate at least one hour.
  4. Alternately, press crab mixture in 12 -muffin pan and refrigerate for at least 1 hour. Flip pan onto waxed paper and tap release cakes.
  5. Preheat oven to 375°F. Line baking sheet with parchment paper.
  6. In skillet, heat oil. Cook cakes 2-3 min. on each side and transfer to baking sheet. Add oil as needed.
  7. Heat in oven 6 min. to make sure cakes are warmed through the middle. Garnish with dill and serve with cocktail sauce.

So that’s going to wrap it up for this exceptional food breadless crab cakes recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!