Sauteed Baby Corn and Asparagus
Sauteed Baby Corn and Asparagus

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sauteed baby corn and asparagus. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Sauteed Baby Corn and Asparagus is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Sauteed Baby Corn and Asparagus is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have sauteed baby corn and asparagus using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Sauteed Baby Corn and Asparagus:
  1. Make ready strips Ginger
  2. Get slices Garlic
  3. Prepare 1 tsp oyster sauce
  4. Get Black pepper
  5. Get slices Beef
  6. Get 1 little flour
  7. Make ready 1 little water
Instructions to make Sauteed Baby Corn and Asparagus:
  1. Heat wok and fry the beef slices then set aside.
  2. Stir fry ginger first then next is garlic. Then add baby corn and cook a while. Then pour oyster sauce and mix. Then add in asparagus mix well. When half done add in cook beef then black pepper. Simmer a while, add flour in a little water and pour it. To thicken the sauce

So that’s going to wrap it up with this exceptional food sauteed baby corn and asparagus recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!