Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, scotch eggs. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Scotch Eggs is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Scotch Eggs is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook scotch eggs using 3 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Scotch Eggs:
- Make ready 1 lb breakfast sausage
- Get 8 hard boiled eggs
- Take 1 crescent roll package of 8
Steps to make Scotch Eggs:
- cook and shell eggs
- preheat oven to 425
- when eggs are cool enough to handle , wrap each egg in breakfast sausage and place on baking sheet
- bake until sausage is cooked- about 10-15 minutes
- cool completely
- when cooled, wrap each in one triangle of crescent dough, stretching over the entire egg/sausage combo
- reduce heat according to crescent roll directions. place on baking sheet and bake until browned- about 10 minutes
So that is going to wrap it up for this exceptional food scotch eggs recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!