Crab Cakes
Crab Cakes

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, crab cakes. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Crab Cakes is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Crab Cakes is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook crab cakes using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Crab Cakes:
  1. Get 1 envelope blue star lump crab meat
  2. Take 3 stalk green onion
  3. Get 2 tbsp panko bread crumbs
  4. Make ready 2 tbsp italian bread crumbs
  5. Prepare dash dried dill
  6. Prepare pinch salt & pepper
  7. Get pinch cayenne pepper
  8. Take 1 large egg
  9. Get 1 tbsp regular mayo
  10. Make ready yellow mustard
  11. Prepare lemon juice
Steps to make Crab Cakes:
  1. Mix everything but the crab together. Mix well. Taste to see if additional seasoning is needed.
  2. Add the crab last. Mix well but try not to break up the crab.
  3. Form 4 crab patty's. It will be more wet than dry.
  4. Put in a preheated skillet. Bake for about 10 minutes than flip.
  5. Garnish with lemon aioli & additional green onions.
  6. Lemon aioli: mayo, lemon juice & EVOO. Equal parts mayo & EVOO. Add lemon juice to taste & season with salt & pepper.

So that is going to wrap this up for this special food crab cakes recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!