Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, strawberry rhubarb pie. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
What does strawberry rhubarb pie taste like? Rhubarb loves to be paired with strawberries, and in a pie, they're BFFs. The tartness of the rhubarb just intensifies the sweet flavor.
Strawberry Rhubarb Pie is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Strawberry Rhubarb Pie is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have strawberry rhubarb pie using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Strawberry Rhubarb Pie:
- Prepare Crust:
- Prepare 2 cups AP flour
- Prepare 1 tsp salt
- Get 2/3 cup softened unsalted butter
- Prepare 1/2 cup ice cold water
- Prepare Filling:
- Take 3 eggs
- Get 3 Tbsp orange juice
- Prepare 1 1/2 cups sugar
- Prepare 1/4 cup AP flour
- Take 1 tsp nutmeg
- Get 3 cups chopped rhubarb
- Take 1 cup strawberries
- Prepare 1 Tbsp unsalted butter
Rhubarb combines well with MANY different fruits to make the most ScRuMpTiOus pies! Strawberries + rhubarb = a match made in heaven! This pie has wonderful flavor, the assertive tang from the rhubarb perfectly. A strawberry rhubarb pie smacks of the beginning of summer as much as that sweet melody of the Though I've seen them open-faced, strawberry rhubarb pies do best with a little modest top crust.
Instructions to make Strawberry Rhubarb Pie:
- Preheat oven 400°
- For crust: mix dry ingredients with a pastry blender, add butter and mix til crumbly, add water and mix until just combine (careful not to over mix or crust will be tough). Divide in half, and roll out half on a well floured surface. Place into 9" pie dish.
- Combine all ingredients for filling and pour into bottom crust.
- Roll out remaining dough and top pie. Trim off excess dough about an inch from edge. Tuck and flute edges. Make several slits in top crust for vents.
- Place pie dish on a parchment lined baking sheet in case of bubble-over.
- Bake for 60-70 minutes or until top crust is golden. (I made this one for my brother-in-law's birthday, hence the initials lol)
Strawberry Rhubarb Pie Tested Recipe & Video. Spring is harvest time for both strawberries and rhubarb and there is no better way to celebrate their arrival than to make a. Strawberry rhubarb pie just got a lot easier! Rhubarb season runs from April through June in the U. S., so celebrate spring with this tart and sweet pie while you can!
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