Shrimp Alfredo
Shrimp Alfredo

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, shrimp alfredo. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Shrimp Alfredo is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Shrimp Alfredo is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can have shrimp alfredo using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Shrimp Alfredo:
  1. Get salt
  2. Get 1 box Fettuccine Noodles
  3. Take 1 medium onion
  4. Get 2 lb medium shrimp
  5. Prepare 1/4 cup olive oil
  6. Take 2 tbsp butter
  7. Make ready pepper
  8. Prepare garlic powder
  9. Make ready italian seasoning
  10. Prepare grated parmesan cheese
  11. Prepare 16 oz Alfredo Sauce
Instructions to make Shrimp Alfredo:
  1. Starr boiling water in a pot to cook fettuccine noodles. Add salt to water to season noodles. Once noodles are done. Drain water and put back in the pot leaving just a little bit of pasta water at the bottom.
  2. Cut 1 onion into slivers. Set to the side.
  3. Peel and clean shrimp. Rinse and set aside.
  4. Heat a pan with olive oil and butter. Add onions to pan and cook until tender. Season with salt, pepper and garlic powder.
  5. Once onions have cooked down add shrimp to the pan. Cook until shrimp are pink.
  6. Add Alfredo sauce to shrimp and onions. Season with Parmesan cheese and Italian Seasoning.
  7. Add mixture to noodles and mix together. Add more sauce if needed. Eat and enjoy!

So that is going to wrap this up for this exceptional food shrimp alfredo recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!