Crab Cakes
Crab Cakes

Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, crab cakes. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Crab Cakes is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Crab Cakes is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have crab cakes using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Crab Cakes:
  1. Prepare 8 oz Crab Meat
  2. Get 2 each Green Onions, minced
  3. Prepare 1/2 cup Crackers, crushed
  4. Make ready 1 each Egg, lightly beaten
  5. Take 1 tbsp Mayonnaise
  6. Take 1 tsp Dijon Mustard
  7. Prepare 1/2 tsp Old Bay Seasoning
  8. Prepare 1/2 tsp Granulated Garlic
  9. Prepare 1 Salt & Pepper to taste
  10. Make ready 1 Oil, as needed
Steps to make Crab Cakes:
  1. Combine egg, mayonnaise, mustard, and spices and mix thoroughly
  2. Place crab meat, minced green onions, and crackers in bowl with liquid mixture.
  3. Mix together just until the liquid is absorbed.
  4. Divide mixture into 4 portions, and form into patties approximately 1/2 inch thick.
  5. Put enough oil in a skillet to come 1/4 to 1/3 of the way up the crab cakes, place over medium heat.
  6. When oil is hot, place patties into skillet and cook approximately 5 minutes on each side, or until golden brown and heated completely through.
  7. Remove patties from skillet, and allow to drain on a rack or paper towels to remove excess oil.
  8. Serve hot with Mango-Citrus Salsa. (Recipe available on my profile.)

So that is going to wrap it up with this exceptional food crab cakes recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!