Beans Thovaran || Green Beans Stir Fry
Beans Thovaran || Green Beans Stir Fry

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, beans thovaran || green beans stir fry. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Beans Thovaran

To get started with this recipe, we have to first prepare a few components. You can cook beans thovaran || green beans stir fry using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Beans Thovaran || Green Beans Stir Fry:
  1. Make ready Green Beans - 500 grams chopped finely
  2. Make ready Coconut - 1 cup grated
  3. Prepare Cumin Seeds
  4. Prepare Green Chilli
  5. Make ready Coconut Oil - 1 tblsp
  6. Take Mustard Seeds
  7. Get Urad dal
  8. Prepare Salt as required
Steps to make Beans Thovaran || Green Beans Stir Fry:
  1. Take coconut, cumin and green chillies in a blender and make it into a coarse paste without adding water.
  2. Heat coconut oil in a pan, crackle mustard and urad dal.
  3. Add in beans and toss well. Add salt to taste and some water. Cover and cook till beans are tender.
  4. Add in coconut masala and mix well and cook for another 3-5 minutes.
  5. Serve this aromatic thovaran taste amazing with sambar rice or rasam rice too.

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