Baked Crab Cakes
Baked Crab Cakes

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, baked crab cakes. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Baked Crab Cakes is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Baked Crab Cakes is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook baked crab cakes using 11 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Baked Crab Cakes:
  1. Prepare Dry Ingredients
  2. Take 1 packages Old Bay Seasoning
  3. Prepare 1 packages Ritz Crackers
  4. Prepare 1 tbsp Garlic Powder
  5. Make ready 1 pinch salt and pepper (to taste if need be)
  6. Take Wet Ingredients
  7. Prepare 1 Egg
  8. Make ready 1 cup Mayonnaise
  9. Get 1 tbsp Jack Daniels Whole Ground Mustard
  10. Prepare 1/2 cup Chopped Onions
  11. Get 1 lb Special Crab Meat
Instructions to make Baked Crab Cakes:
  1. Preheat oven to 450°F Fahrenheit.
  2. Break the Ritz crackers up into a powder.
  3. Combine dry ingredients with the crackers.
  4. Combine wet ingredients together
  5. Slowly mix the dry ingredients with the wet ingredients
  6. Mix in the onions and crab meat slowly
  7. Form mixture into desired sized crab cakes. (I like to do mine big. I get about 6 hockey puck sized crab cakes)
  8. Put crab cakes on a foil covered pan that has been lightly brushed with oil.
  9. Lightly brushed the tops of the crab cakes with oil.
  10. Cook crab cakes for 8-10 minutes. Remove from oven and flip. Continue cooking for 4-5 minutes.
  11. Remove from oven and remove from the hot tray to a plate to rest for 5 minutes.
  12. Enjoy.

So that is going to wrap this up with this special food baked crab cakes recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!