Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, my crab cakes. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
My Crab Cakes is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. My Crab Cakes is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have my crab cakes using 11 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make My Crab Cakes:
- Get 1 lb jumbo lump crab
- Take 1/4 cup red bell pepper, chopped
- Take 1/4 cup scallions, chopped
- Take 1 egg
- Take 1/2 tsp old bay seasoning
- Get 1/8 tsp cayenne pepper
- Make ready 1 tbsp dijon mustard
- Make ready 1/4 tsp worcestershire sauce
- Prepare 1/2 cup mayonnaise
- Prepare 3/4 cup plain breadcrumbs
- Prepare 2 tbsp olive oil, extra virgin
Instructions to make My Crab Cakes:
- Mix everything together in a big bowl (add crab last), form into patties. You can make 4 large or 8 average size patties.
- Pan fry cakes in oil, turning once.
So that is going to wrap this up for this exceptional food my crab cakes recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
